There are as many garam masala recipes in India as there are kitchens. Every cook, mostly queen of the house ‘our mums’ have the secret to their perfect blend which they casually throw in the dish at the end of the cooking and change our lives forever. Garam Masala literally means hot spice, but the sense of the word garam masala is warmth, a spice blend that warms your body when you need it and warms your heart, and sometimes just feels like a warm hug from the cook. Our garam masala is a blend of 13 ingredients.
Ingredients - Coriander, Cumin, Fennel, Caraway, Mace, Black cardamom, Clove, Cassia, Bay leaf, Nutmeg Green cardamom, Pepper, Rose
Texture - Fine
Tasting Notes - Citrus, Smokey, Sweetish
Use - Add 1 tsp at the end of cooking any Indian dish. Recipe
Vegan, Gluten Free, 100% Natural, No Preservatives or additives. Handmade in Melbourne in small batches.