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Spices Not Spicy
Ever since I started this journey I have met many people who have been curious to know more about spices and my blends. It's really amazing to see so many...
Eating in Summer
In India most households eat according to season, when its winter you feed your body warming food like corn roti, green leafy vegetables cooked in spices, rice, lots of dal,...
Recipes
Tawa Paneer (Cottage Cheese cooked in Iron Pan)
Paneer is Indian cottage cheese. Its made by curdling hot milk by adding sour agent like lemon or vinegar. It's then strained and moulded into desired shape before adding to...
Pesarattu (Green Mung Beans Dosa/Crepe)
Green Mung beans are super nutritious, high in antioxidants and is known to be easily digested. In India mung beans are used in salads, parathas, stir frys, dal etc. This...
Almond Lemon Cake (Gluten Free)
Sometimes on my day off in the morning I feel like baking, it sets my day, and makes me calm. I came up with this cake recipe when I opened...